Foil wrap campfire cooking | Make easy, tasty meals for outdoor energy
What happens if you end up with a campfire, some food, and a piece of aluminum foil – can you combine those to make a tasty meal?
read moreWhat happens if you end up with a campfire, some food, and a piece of aluminum foil – can you combine those to make a tasty meal?
read moreThe power goes out and you’re sheltering inside the house. Outside, the temperature plummets, the wind picks up and it starts to snow. You don’t know when the power will be restored. It might be hours or days. How will you stay warm and safe? How do you get started?
read moreCast iron cookware will last forever if you take care of it. But what happens if an implement is neglected and develops some rust? Or what about that crusty, dirty relic of an unsuccessful camping trip you find at a garage sale?
read moreWhether you hunt small game, or raise rabbits for food, knowing how to cook the meat of these animals could be a very important survival skill. by Leon Pantenburg The U.S. Department of Agriculture circular #549 calls rabbit: “The most nutritious meat available.” Rabbit has 795 calories per pound, according to the USDA, compared to chicken with 810; veal, 840;…
read moreBeginners frequently ask for a list of tools to get started in Dutch oven cooking. So, here’s a basic, bare-bones list.
read moreIf you only had one tool to use for clearing land, building a cabin and possibly self defense, chances are you’d pick an axe. Take a look at this axe for inclusion in your emergency gear. A quality ax may be worth its weight in gold.
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